Adam Neville
Line Cook
Owensboro,KY
Summary
Dynamic food service professional with a proven track record at Niko's Italian Cuisine, excelling in food presentation and quality control. Highly motivated and an active listener, I consistently achieved high customer satisfaction by preparing dishes with precision and attention to detail, while effectively training new staff in kitchen operations and food safety.
Overview
3
3
years of professional experience
Work History
Food Delivery Driver
DoorDash
Owensboro, Kentucky
02.2026 - Current
- Drove continuously during shifts, meet deadlines, and achieved high customer satisfaction ratings.
- Met promised delivery times consistently by using GPS software to spot and avoid traffic delays.
- Collaborated with restaurant staff to confirm order accuracy before delivery.
Lead Line Cook
Niko's Bakery and Cafe
Owensboro, Kentucky
04.2025 - 12.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Assisted with catering events, showcasing the restaurant''s culinary expertise and dedication to customer satisfaction.
Line Cook
Niko's Italian Cuisine
Owensboro, Kentucky
08.2023 - 01.2025
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items such as meats, poultry, and fish for cooking purposes.
- Supported head chef during high-volume periods by efficiently executing complex tasks with precision under pressure.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Education
Associate of Science - Culinary & Service
Southcentral Kentucky Community And Technical College
Bowling Green, KY 05.2001 -
Skills
Food presentation
Kitchen operations
Food safety
Active listener
Quality control
Highly motivated
Professional attitude
Allergen awareness
Timeline
Food Delivery Driver
DoorDash
02.2026 - Current
Lead Line Cook
Niko's Bakery and Cafe
04.2025 - 12.2025
Line Cook
Niko's Italian Cuisine
08.2023 - 01.2025
Associate of Science - Culinary & Service
Southcentral Kentucky Community And Technical College
05.2001 -