Beverly Green
Franklin
Summary
Dedicated cook with strong skills in food preparation, sanitation compliance, and customer service. Committed to maintaining high standards and optimizing kitchen workflow.
Overview
12
12
years of professional experience
Work History
Cook
Comfort Inn & Suites
Bowling Green, KY
08.2025 - Current
- Prepared and cooked breakfast items, ensuring quality and presentation standards.
- Maintained cleanliness and organization in kitchen areas to comply with health regulations.
- Assisted in inventory management by tracking ingredient usage and notifying suppliers for restocks.
- Collaborated with team members to optimize workflow during busy meal service periods.
- Implemented safe food handling practices, reducing risk of contamination in food preparation.
Housekeeping Supervisor
Ridgewood Terrace Health-Rehab
Madisonville, KY
10.2019 - 12.2022
- Conducted regular inspections of facilities to maintain high sanitation levels and compliance with health regulations.
- Trained and mentored staff on best practices for infection control and safety procedures.
- Supervised daily housekeeping operations, ensuring adherence to cleanliness standards and protocols.
- Implemented efficient scheduling processes to optimize workforce productivity and resource allocation.
- Coordinated supply inventory management, ensuring availability of necessary cleaning materials and tools.
- Conducted regular room inspections to verify compliance with housekeeping standards.
- Completed schedules, shift reports, and other business documentation.
- Reduced linen waste and laundry costs with careful monitoring of usage and effective communication with staff members.
Cook Shift Leader
Ridgewood Terrace Health-Rehab
Madisonville, KY
01.2015 - 09.2019
- Trained and mentored new staff on food preparation techniques and safety protocols.
- Supervised kitchen operations, ensuring compliance with health and safety regulations.
- Coordinated meal planning to meet dietary needs of residents effectively.
- Managed inventory levels, minimizing waste through efficient stock rotation practices.
- Collaborated with healthcare team to address resident feedback on meal satisfaction.
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Inspected freezer and refrigerator daily to check and maintain proper temperatures.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
Education
High School Diploma -
Madisonville North Hopkins High School
Madisonville, KY05-1992
Skills
- Food preparation
- Advanced food preparation
- Food handling
- Sanitation compliance
- Kitchen management
- Multitasking and organization
- Customer service
Timeline
Cook
Comfort Inn & Suites
08.2025 - Current
Housekeeping Supervisor
Ridgewood Terrace Health-Rehab
10.2019 - 12.2022
Cook Shift Leader
Ridgewood Terrace Health-Rehab
01.2015 - 09.2019
High School Diploma -
Madisonville North Hopkins High School