Summary
Overview
Work History
Education
Skills
Timeline
Generic

Brandon Poynter

Burnside

Summary

Dynamic cooking instructor with a proven track record at Longhorn Steakhouse, adept at hands-on instruction and fostering culinary expertise. Skilled in sanitation practices and allergy awareness, I have successfully motivated chefs to elevate their skills while ensuring food quality and safety. Committed to creating a clean and efficient kitchen environment.

Overview

6
6
years of professional experience

Work History

Cooking Instructor

Longhorn Steakhouse
06.2023 - Current
  • Motivated chefs to achieve new levels of skill in diverse kitchen tasks.
  • Monitored food production for quality, safety, and adherence to establishment standards.
  • Maintained clean, neat and well-sanitized kitchen.
  • Coached junior chefs on cooking techniques and performance strategies.

Cook

Chilis's Bar and Grill
02.2020 - 05.2023
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Line Operator

UGN
04.2019 - 01.2020
  • Followed job order for product specifications, dimensions, tolerances, and sequence of operations.
  • Assembled products according to changing daily work orders and specific customer needs.
  • Reduced accidents and injuries by observing safety policies and procedures.
  • Read and interpreted documents to reach maximum productivity and achieve quality objectives.

Education

High School Diploma -

Somerset Highschool
Somerset, KY

No Degree - Business

Somerset Community College
Somerset, KY
06-2028

Skills

  • Hands-on instruction
  • Allergy awareness
  • Sanitation practices
  • Culinary expertise

Timeline

Cooking Instructor

Longhorn Steakhouse
06.2023 - Current

Cook

Chilis's Bar and Grill
02.2020 - 05.2023

Line Operator

UGN
04.2019 - 01.2020

High School Diploma -

Somerset Highschool

No Degree - Business

Somerset Community College
Brandon Poynter