Proactive doer equipped for fast-paced, quality work. Quick learner that prioritizes attention to detail with a hardworking approach. Eager to seek out opportunities to go beyond basics and positively impact team.
Overview
8
8
years of professional experience
Work History
Assembler II
Jabil
Florence
04.2024 - 05.2025
Prioritized quality effectively and ensured orders are completed promptly.
Monitored performance while implementing additionally training when needed.
Coordinated with supervisor to prioritize tasks based on shifting production schedules.
Customer Service Representative
PLS Financial Services
Cincinnati
10.2023 - 02.2024
Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
Promoted all products and services.
Utilized downtime to perform routine tasks, preventing service delays.
Cage Cashier
Hard Rock Casino
Cincinnati
04.2023 - 08.2023
Processed various cash transactions and answered gaming customer questions.
Provided swift and accurate drawer counts at the start and end of each shift.
Enforced company operating procedures, gaming regulations and Title 31 compliance.
Screen Assembler
Rotex Global LLC
Cincinnati
10.2022 - 04.2023
Ensured product quantity and quality according to training standards and schedule.
Organized work to meet demanding production goals.
Completed assigned production tasks with little or no supervision.
Package Handler
Amazon Air
Erlanger
08.2021 - 04.2022
Removed jams and unblocked conveyor system to maintain workflow.
Attended training to enhance work area safety knowledge.
Handled items with care, using appropriate company package guidelines.
Cook
Mercy Health
Cincinnati
03.2020 - 11.2021
Thoroughly maintained clean and safe food storage and cooking areas.
Complied with portioning requirements to adhere to budget and minimize waste.
Managed simultaneous cooking tasks to promptly deliver high-quality food.
Team Member
Skyline Chili
Cincinnati
08.2017 - 01.2019
Offered flexible working hours to support fluctuations in operational demand.
Fostered fun atmosphere and family-style work environment.
Trained new staff on restaurant protocols, menu knowledge, and customer service excellence.
Ensured food preparation areas met health and safety standards.