Summary
Overview
Work History
Education
Skills
Timeline
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Jinacee Maxfield

Marion

Summary

From my time at Copper Top I learned lots of useful skills that can be applied both in the work place and in real life. I worked everyday after high school, while maintaining my GPA and social life. Not only did I work in the kitchen, I was also a waitress when needed. Being a waitress really helped me to gain experience working with the public. I developed multiple skills, such as team work, food safety, and kitchen cleanliness.

Overview

1
1
year of professional experience

Work History

Kitchen Staff Member

Copper Top
08.2024 - 08.2025
  • Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Increased overall kitchen productivity by assisting in multiple stations as needed during busy shifts.
  • Made food according to standard recipes with requested changes for customer satisfaction.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.

Education

Crittenden County
Marion KY

Skills

  • Food preparation
  • Organization and cleanliness
  • Cleaning and sanitizing
  • Safe food handling
  • Portion control
  • Kitchen station rotation
  • Refrigerator and freezer sanitation
  • Health code compliance
  • Salad assembly
  • Sandwich assembly
  • Grilling and frying
  • Positive attitude
  • Customer service

Timeline

Kitchen Staff Member

Copper Top
08.2024 - 08.2025

Crittenden County

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Jinacee Maxfield