Kairi Bradd
Ludlow
Summary
Dependable Kitchen Hand with expertise in food preparation and safety measures. Delivered positive customer experiences through strong multitasking and time management skills. Contributed to efficient kitchen operations by maintaining cleanliness standards and effectively managing inventory.
Overview
5
5
years of professional experience
6
6
years of post-secondary education
Work History
Cashier/Customer Service
Strike and Spare Family Fun Centers
Erlanger
04.2023 - Current
- Assisted in food preparation and service in a kitchen setting.
- operated a grill, oven, fryer, and microwave for bar and grill food.
- plated food in a proper manner
- prepped food for cooking
- prepared food in a timely manner
- maintained cleanliness of register and drink serving area in a fast paced environment.
- served fountain drinks in large quantities
- served pre-prepped food - such as pizza slices, baked goods, etc.
- part of mechanic crew
- fixed bowling machine malfunctions
- took care of multiple problems at a time
- practiced safe behavior around dangerous machines
- oiled bowling lanes with a heavy machine
- Assisted customers with inquiries about services and promotions.
- Maintained cleanliness and organization of cashier area and supplies.
- Oversaw cash register operations and performed daily cash reconciliation to maintain accurate financial records.
- Processed customer transactions efficiently at family entertainment center.
- Collaborated with team to ensure smooth operation during busy hours.
- Provided excellent customer service to enhance guest experience.
- Trained new staff on register operations and customer service protocols.
- Recommended additional services to customers based on their interests.
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Operated cash register or POS system to receive payment by cash, check and credit card.
- Collected payments and provided accurate change.
- Executed various tasks directed by management.
- Stocked shelves with merchandise when needed.
- Greeted customers and answered any questions they had about the store's products and services.
- Helped customers find specific products, answered questions, and offered product advice.
- Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
- Issued receipts, refunds, credits or change due to customers.
- Provided personalized customer service through active listening and engagement to improve guest satisfaction.
Cashier/Cook
ludlow bromely swim club
Ludlow
05.2021 - 09.2024
- Working cashier, taking orders, cooking and prepping food.
- Assisted members with inquiries and provided exceptional customer service.
- Maintained a clean and organized checkout area for optimal operation.
- Coordinated with team members to enhance daily operations and customer service.
- Trained new cashiers on procedures and best practices for service excellence.
- Collected payments and provided accurate change.
- Greeted customers and answered any questions they had about the store's products and services.
- Stocked shelves with merchandise to ensure product availability.
- Completed tasks to support operational efficiency.
- Ensured cleanliness of checkout area, including countertops and registers, to promote a welcoming environment.
- Issued receipts, refunds, credits or change due to customers.
- Organized inventory and ensured proper storage of food items.
- Collaborated with team members to streamline kitchen operations.
- Monitored cooking times to ensure quality and freshness of dishes.
- Supported front-of-house staff during peak service hours.
- Followed health regulations to maintain a safe food handling environment.
- Carried out basic cleaning duties such as sweeping floors, washing dishes .
- Prepared diverse menu items based on customers' orders and adherence to approved procedures.
- Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
- Contributed to successful kitchen operations with smooth handling of daily checklists.
- Unloaded food and supplies from delivery trucks to appropriate storage locations.
- Checked stock regularly and discarded unsafe food to protect customers.
- Interacted with waitstaff regarding special orders for customers with food allergies and gluten intolerance.
- Adjusted seasonings of dishes during cooking process in order to enhance flavors.
- Set up work stations prior to opening to minimize prep time.
- Checked completed orders for correct quantity and quality.
- Monitored temperatures of prepared food and cold-storage areas.
- Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
- Distributed food to service staff for prompt delivery to customers.
Education
High school diploma -
Ludlow High School
Ludlow, KY 08.2020 - 05.2026
Skills
- Organization
- Kitchen Experience
- Food Service
- Cleaning
- Customer service
- Cash handling
- Team collaboration
- Food safety
- Time management
- Problem resolution
- Effective communication
- Training new staff
- Customer assistance
- POS systems
- Sales transactions
- Fraud prevention awareness
- Complex Problem resolution
- Clear communication
- Visual merchandising
- Loyalty program promotion
- Transaction handling
- Professional courtesy
- Guest inquiries
- Dependability and reliability
- Order verification
- Payment processing
- Staff training
- Multitasking skills
- Daily reporting
- Communication
- Food preparation
- Cleanliness standards
- Ingredients measuring
- Sanitation management
- Detail-oriented
- Calm demeanor
- Quality control
- Dish preparation
- Portion control
- Focused and disciplined
- Problem-solving
- Allergen awareness
- Food spoilage prevention
- Sanitation practices
- Health code adherence
- Food waste reduction
- Grilling
- Kitchen equipment operation and maintenance
- New hire training
- Knife skills
- Cooking
- Food plating and presentation
- Order prioritization
- Recipe-based cooking
- Positive and professional
- Food handling
- Equipment maintenance
- Technical repairs
- Task prioritization
- Systems troubleshooting
- Parts documentation
- Tool retrieval
- Automotive diagnostics
- Excellent customer service
- Order management
- Communication
- Problem resolution
- Health regulations
- Memory skills
- Patience and tolerance
- Reliability and punctuality
- Hygiene standards
- Effective communication
- Drink preparation techniques
- Professional appearance
- Workplace safety
- Cash handling expertise
- Salesmanship
- Efficient multitasking
- Supply restocking
- Food running
- Menu memorization
- Food service
- Guest needs assessment
- Order accuracy
- Hospitality and accommodation
- Drink order management
- Money handling
- Organizational skills
- Team player
- Point-of-sale system
Timeline
Cashier/Customer Service
Strike and Spare Family Fun Centers
04.2023 - Current
Cashier/Cook
ludlow bromely swim club
05.2021 - 09.2024
High school diploma -
Ludlow High School
08.2020 - 05.2026