Summary
Work History
Education
Skills
Timeline
Generic

Keshawn Young

Lexington

Summary

Dedicated culinary professional with experience at McDonald's Restaurant, adept in cooking and customer service. Excelled in preparing meals adhering to dietary needs and enhancing kitchen efficiency by managing inventory. Demonstrated ability in food handling and sanitation, ensuring compliance with health standards. Collaborated effectively to update patient meal plans, showcasing strong multitasking and organizational skills.

Work History

Cook

McDonald's Restaurant
  • Cooked meals to meet customer dietary preferences and special requests.
  • Prepared diverse menu items by following standardized recipes and presentation guidelines.
  • Managed kitchen inventory for optimal stock levels and reduced waste.

Dietary Assistant

First Premier Nursing and Rehab
  • Prepared and delivered meals to patients following specific dietary needs and restrictions.
  • Practiced safe food handling techniques to prevent cross-contamination and ensure compliance with health standards.
  • Utilized kitchen equipment to prepare and serve meals according to dietary guidelines.
  • Collaborated with dietitians to develop and update patient meal plans based on nutritional assessments.

Education

Diploma -

Henry Clay High School
Lexington, KY
05.2022

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Multitasking and organization
  • Sanitation
  • Supply restocking
  • Surface cleaning

Timeline

Cook

McDonald's Restaurant

Dietary Assistant

First Premier Nursing and Rehab

Diploma -

Henry Clay High School

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