Chef
Chick-fil-A
Bowling Green, KY
02.2026 - 05.2026
- Prepared menu items following Chick-fil-A's standardized recipes and quality guidelines.
- Ensured compliance with food safety regulations through regular sanitation practices.
- Operated kitchen equipment efficiently, maintaining a clean and organized workspace.
- Collaborated with team members to streamline food preparation processes during peak hours.
