Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
Generic

Michael Showalter Sr.

Shepherdsville

Summary

Dynamic Food Innovation Analyst with KFC, specializing in menu development and equipment validation. Proven track record in managing budgets and enhancing facility operations. Adept at cross-functional collaboration and sensory testing, driving innovative solutions that elevate product offerings and streamline processes. Detail-oriented leader committed to excellence in food innovation.

Overview

41
41
years of professional experience

Work History

Food Innovation Analyst

KFC
Louisville
08.1984 - 09.2025
  • Managed Innovation Kitchens at the Louisville RSC.
  • Innovation Menu Developer for KFC's U.S. Business Model.
  • Managed KFC, U.S. Innovation Facilities Budget.
  • Managed the Louisville RSC Facility aspects of equipment testing and equipment validation for KFC US, Yum Engineering, and KFC Global business models.
  • On-location Product Consultant for point-of-purchase and commercial shoots.
  • Managed Outlook Calendar for KFC@RSC for Louisville RSC employees.
  • Established facilities protocols for organization, cleanliness, and inventory management.

Education

High School Diploma -

Fern Creek High School
Louisville, KY
05-1986

Skills

  • Menu development
  • Equipment testing and validation
  • Budget management
  • Inventory management
  • Product consulting
  • Sensory testing
  • Root cause analysis
  • Cross-functional collaboration
  • Detail oriented
  • Facility Management
  • Managed direct reports
  • Equipment maintenance

Affiliations

  • Love to Spoil my Grandkids
  • Motorcycle enthusiast
  • Outdoor enthusiast
  • Enjoy all inclusive travel to any caribbean island

Timeline

Food Innovation Analyst

KFC
08.1984 - 09.2025

High School Diploma -

Fern Creek High School
Michael Showalter Sr.