Detail-oriented professional with strong skills in quality assurance and customer service. Experienced in leading teams and managing inventory to ensure optimal product freshness and quality.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Produce Associate Team Leader
Kroger
Lexington
11.2024 - Current
Led team in daily produce department operations and ensured product quality.
Trained associates on proper handling and storage of fresh produce items.
Managed inventory levels and coordinated restocking of produce displays.
Assisted customers with inquiries and provided excellent service in the department.
Monitored freshness and rotated stock to minimize waste and maintain quality.
Resolved customer issues quickly while maintaining a high level of professionalism.
Maintained cleanliness of the produce department, ensuring adherence to safety standards.
Shuttle Driver
Road and Rail
Georgetown
08.2023 - 11.2024
Communicated effectively with dispatch for route updates and delays.
Monitored vehicle performance and reported maintenance needs promptly.
Completed daily pre-trip inspections of the vehicle, including checking fluid levels and tire pressure.
Maintained safe driving habits to protect property and general public on roadways.
EVS Housekeeper
Crothall Healthcare Environmental Services
Lexington
05.2023 - 08.2023
Maintained cleanliness and sanitation in patient areas and public spaces.
Operated cleaning equipment to ensure efficient facility upkeep.
Managed waste disposal following health and safety regulations.
Assisted in restocking supplies for housekeeping services.
Followed infection control protocols while performing cleaning tasks.
Line Cook
The Campbell House
Lexington
05.2022 - 05.2023
Prepared food items according to company recipes and standards.
Operated kitchen equipment safely and efficiently during shifts.
Maintained cleanliness and organization of workstations throughout service.
Collaborated with team members to ensure timely meal preparation.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Organized the storage area to ensure that all necessary items were readily accessible.
Line Cook
Chili's Restaurant
Somerset
08.2021 - 05.2023
Prepared food items according to company recipes and standards.
Operated kitchen equipment safely and efficiently during shifts.
Maintained cleanliness and organization of workstations throughout service.
Followed food safety protocols to ensure safe food handling practices.
Kept stations stocked and ready for use to maximize productivity.
Line Cook
Chic-Fil-A
Somerset
12.2019 - 08.2020
Prepared food items according to company recipes and standards.
Operated kitchen equipment safely and efficiently during shifts.
Maintained cleanliness and organization of workstations throughout service.
Collaborated with team members to ensure timely meal preparation.
Followed food safety protocols to ensure safe food handling practices.
Communicated effectively with front-of-house staff during busy service periods.
Cooked multiple orders simultaneously during busy periods.
Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
Operated fryers and grills according to instructions to maintain safety and food quality.