Renata Kecskes
Grand Cayman,Cayman Islands
Summary
Hands-on Senior Bartender successful at consistently delivering highest quality service. Fast and efficient worker goes extra mile to sell more and keep customers satisfied.
Overview
11
11
years of professional experience
Work History
Senior Bartender
S.E.S. Investments
Grand Cayman
10.2013 - Current
- Managed bar area, cocktail design and menu and handled inventory, regulation compliance and customer relationships.
- Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
- Recommended food and drinks to patrons based on preference, pairings and special promotions.
- Planned and coordinated special events to boost customer numbers and profits.
- Ordered and maintained inventory of bar products, alcohol, soft drinks and supplies to drive high volume of sales.
- Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
- Trained new bartenders on drink preparation and upselling techniques.
- Created signature beverages to increase revenue and patron loyalty.
- Reinvented classic cocktails to complement new menu options.
Education
Art of Concierge - Concierge
The International School of Hospitality
Las Vegas, Nevada12-2023
Skills
- Suggestive Selling
- Health Codes Compliance
- Proficient in Mixology
- Professional Service Standards
- Hospitality and Guest Service
- Mixology Techniques
- Multitasking and Prioritization
- Handling Difficult Customers
Accomplishments
2006- Cayman Culinary Society - 3rd Place in their annual bartending competition
2009- Cayman Culinary Society- 1st Place in their annual bartending competition as well as "Bartender of the year" award
Former Employers
- 2002-2005 Carnival Cruise Lines - Bartender
- 2005/10-2006/01 - Fisherman's Bar and Grill, Cayman Islands - Bartender
- 2006/01- 2009/04 Grand Cayman Marriott Beach Resort - Bartender
- 2009/04- 2011/06 Grand Cayman Beach Resort - Bartender
- 2011/06- 2012/06 Karma Restaurant, West Shore Center - Bartender
Timeline
Senior Bartender
S.E.S. Investments
10.2013 - Current
Art of Concierge - Concierge
The International School of Hospitality
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