Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Richard Sims

Caneyville

Summary

Over 30 years of experience in the restaurant industry with expertise in POS systems like Aloha and Micro. Skilled in creating inventory plans, conducting labor and food cost analysis, and dedicated to optimizing operational efficiency and driving profitability for establishments.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Director of Dietary Services

Owensboro Health
08.2020 - 01.2024
  • Responsible for all aspects of running a cafeteria as well as feeding patients and stocking all areas.
  • Fed over 200 meals daily to Hospital Team Monday thru Friday as well as the required diets for all patients.
  • Led decision-making and budget management for department.

General Manager

Buffalo Wild Wings
05.2012 - 09.2020
  • All aspects of running a 2.6 million dollar unit

General Manager

Cracker Barrel
03.2005 - 07.2020
  • All aspects of running a 6.5 million dollar unit

Education

High school diploma - undefined

Eastern High School
Louisville, KY
06.1982

Skills

  • Kitchen Experience
  • Food Safety
  • Food Service
  • Menu Planning
  • Food Preparation
  • Food Service Management
  • Cooking
  • Hospital Experience
  • Epic
  • Catering
  • Culinary Experience
  • Supervising Experience
  • Kitchen Management Experience
  • Restaurant experience
  • Culinary experience
  • Kitchen experience

Certification

Serve safe

Timeline

Director of Dietary Services

Owensboro Health
08.2020 - 01.2024

General Manager

Buffalo Wild Wings
05.2012 - 09.2020

General Manager

Cracker Barrel
03.2005 - 07.2020

High school diploma - undefined

Eastern High School

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Richard Sims