Driven and detail-oriented professional with a strong background in hospitality and customer service, notably at Keeneland Hospitality. Excelled in high-volume dining environments, demonstrating exceptional guest engagement and hospitality service expertise. Achieved significant improvements in guest satisfaction and efficiency through effective team collaboration and memory retention. Skilled in safe food handling and inventory management, ensuring top-quality service.
Seasonal server for different dining rooms.
Flip tables, dress tables with shined glasses and clean rolled silverware.
Take out dirty dishes, fill drinks, serve alcohol and other until cut off
Pull dirty dishes, lemons and silver with exception of table cloths until all guests are gone and move forward with cleaning dining room.and resets on tables while making guests happy.
Companion care, in home care, incontinence care
Daily drop offs and pickups
Appointment attendance and medical reminders
Showers, health care and daily maintenance.
Around the house care or simple housing tasks
Grocery shopping and nutritional care.
Client needs and care
Companion care, in home care, incontinence care
Daily drop offs and pickups
Appointment attendance and medical reminders
Showers, health care and daily maintenance.
Around the house care or simple housing tasks
Grocery shopping and nutritional care.
Client needs and care
Pickup and drop off from requested location to other location while driving safe and keeping a clean, safe environment.
Care for guests and make them comfortable
Keep table and surroundings clean as well as refilling drinks, pick up and drop off food orders as well as taking and entering the correct orders. Sweep through restaurant for dish clearing on tables as well as side work, ice filling, and out work in order to get out and have the restaurant ready for the next day.
Case and organize mail, pull down and case up based on the he route. Number and route packages and get it all packed up and into the truck. Carry and deliver mail and packages in a timely manner and be back at a certain time.
Take orders and enter correctly
Deliver orders and drinks as well as taking away dirty dishes, filling drinks and refills and having a clean surroundings and tables dressed and ready to be seated. Out work, side work and rolling silver for end of day and next day shifts.
Count cash in each drawer to start day and put out drawers as well as assign them to other cashier's
Sku and cashier assistance, customer service as well as return desk and rentals.
Open restaurant, check on Baker and take inventory of all baked goods, bagels, pastries etc, start and turn on the heat lamps, stove tops and burners for breakfast. Prep for breakfast and put all baked goods out , brew coffees, teas and lemonades. Do full walk through or dining and mak sure tables are clean and floors are properly swept and vacuumed. Open doors and put drawer assignments out until cashiers arrive.
Open or close restaurant, 3rd shift cleaning and drive thru operations. Take care of guests, enter orders, fill drinks, take away dirty dishes, make food, prepare shakes, keep up with dishes and stock of glasses, ice and dishes. Clean and finish out and side work and roll silver for the following shift.